The essentials in 30 seconds
- Verdict: For a Khmer-focused evening, Hang Bay at Zannier Phum Baitang and Kroya at Shinta Mani Angkor lead the list; for contemporary European with Japanese ingredients, Ox Club at Borei Angkor Resort & Spa; for a heritage room, Restaurant 1932 at Raffles Grand Hotel d'Angkor.
- Best for: Couples and families marking a birthday, anniversary or arrival night who want a considered meal without leaving the hotel.
- Good to know: The restaurants below are as listed in October 2026 on each hotel's own pages. Hours, menus and dress guidance can change, so confirm before you travel.
- Next step: Choose the cuisine style that excites you, book the room with the same dates on Agoda and Booking.com, then contact the hotel about the table.
Siem Reap hotels take their restaurants seriously, and several describe an evening built around Khmer culinary traditions. Rather than ranking them, this page lines them up by cuisine, atmosphere and the Google rating of the hotel, so you can match a table to the mood you want.
The hotels named here describe their restaurants on their own pages and in guides. Where a hotel describes a restaurant in general terms, this page says so, and anything that is not listed is marked as something to confirm with the hotel.
A quick pick by occasion
Which table for which evening
- A Khmer tasting evening: Hang Bay at Zannier Phum Baitang, described by the resort as a fine dining restaurant focused on Khmer culinary traditions.
- Modern Khmer on a boutique scale: Kroya at Shinta Mani Angkor, serving modern Khmer cuisine refashioned from time-honored recipes.
- A European and Japanese mix: Ox Club at Borei Angkor Resort & Spa, serving contemporary European cuisine with Japanese ingredients.
- A heritage setting: Restaurant 1932 at Raffles Grand Hotel d'Angkor, which celebrates Cambodian culinary heritage inside a hotel that opened in 1932.
- A garden or lakeside setting: Mouhot's Dream at Sofitel Angkor Phokeethra borders the Sala Lake, and Aaraama at Angkor Village Hotel serves traditional Khmer cuisine in a waterside al fresco setting.
Treat this as a starting list. Each hotel can tell you the exact menu, the dress guidance and the best time slot for your evening, and the pages below help you prepare the question.
Hotels and restaurants side by side
Rating, restaurant and cuisine
- Zannier Phum Baitang (Google rating 4.9): Hang Bay, a fine dining restaurant for Khmer culinary traditions, and Bay Phsar, cooking locally-inspired dishes with ingredients from the resort's organic gardens.
- Shinta Mani Angkor (4.8, more than 700 reviews): Kroya for modern Khmer cuisine, and Baitong for Khmer street food and international favorites.
- Borei Angkor Resort & Spa (4.7, more than 1,700 reviews): six dining venues, including Ox Club, Bakan with its fusion of international and Khmer cuisines, and Phum Boraan, the traditional Khmer village cultural dining experience.
- Raffles Grand Hotel d'Angkor (4.7, more than 700 reviews): Restaurant 1932 for Cambodian culinary heritage, Cafe d'Angkor for Asian and international dishes, and The Conservatory for afternoon tea or aperitifs.
- Park Hyatt Siem Reap (4.7, more than 2,200 reviews): the all-day Dining Room with international and Khmer cuisine, as described by Forbes, and the Glasshouse Deli with French-style fare.
- Sofitel Angkor Phokeethra Golf & Spa Resort (4.8, more than 1,600 reviews): The Citadel with western and Asian buffets and live cooking stations, plus Mouhot's Dream by the Sala Lake.
- FCC Angkor by Avani (4.6): The Mansion, serving Khmer, Asian and international dishes in a former French governor's residence.
- Lotus Blanc Resort (4.6, more than 1,900 reviews): Le Blanc Restaurant and SISO Bistro & Bar, with a Damnak Lounge fine dining page linked from the home page.
Two more resorts describe formal Khmer dining. Angkor Palace Resort lists Soriya Restaurant, which serves Khmer fine dining, and Sokha Angkor Resort lists Le Chanthou and Takezono, with sushi, teppanyaki and a tatami private dining room at Takezono.
Four hotels with signature restaurants
Ultra-luxury villa retreat
Traditional Khmer luxury
Heritage luxury & history
Boutique luxury & social impact
Short profiles of the signature restaurants
Hang Bay and Bay Phsar form the dining pair at Zannier Phum Baitang. The resort says Bay Phsar cooks with ingredients from its organic gardens, and the restaurant page describes guests touring local markets and preparing Cambodian recipes with the resort's own harvest. Choose Hang Bay when the dinner itself is the occasion.
Kroya at Shinta Mani Angkor suits travellers who like a story behind their meal. The hotel was designed by architect Bill Bensley and began as a tuition-free hospitality school, which still operates within the complex.
Ox Club at Borei Angkor Resort & Spa suits guests who enjoy contemporary cooking, with European technique and Japanese ingredients. The same resort offers Phum Boraan for a cultural evening, so one stay can hold both flavours.
Restaurant 1932 at Raffles reflects the hotel's own history: the building opened in 1932 and is described as 1930s French Art Deco. The hotel highlights local seasonal produce in its dining, which fits a heritage evening.
What to expect from the evening
Hotels differ in the details, so treat these as the questions to ask when you book rather than as promises. Ask the hotel which time slot has the calmest room, whether a set menu or a la carte menu applies, which dietary needs it can prepare, and what dress guidance suits the room. Mention the occasion so the team can prepare.
Some restaurants have a clear rhythm. Sofitel Angkor Phokeethra, for example, pairs The Citadel's live cooking stations with Mouhot's Dream by the lake, so a family can choose a lively buffet one night and a quieter lakeside table the next. Borei Angkor Resort & Spa also lists Bakan, which serves buffet or a la carte.
For wider context on the local food scene, read the review of Cuisine Wat Damnak, a restaurant guests often add to a stay as a change of setting.
Booking the room and the table
Reserve the room first, then request the table through the hotel. Use the price buttons below to enter the same dates on Agoda and Booking.com, compare the total, and read the cancellation terms. Then contact the hotel about the restaurant and confirm the date, the time slot and any dietary need.
Compare the 10 hotelsRelated formats live on sister pages: private dinners at Siem Reap hotels for privacy, cooking classes for hands-on evenings, and evening cocktail bars for a lighter night. The full chooser sits on the dining overview.
How to book a hotel table
Reserve the room first, with the same dates on Agoda and Booking.com, then ask the hotel for the table through its own channel as soon as your dates are fixed. Say what the occasion is, name your preferred time slot and mention any dietary need. Opening hours help you choose: Jaya House River Park lists Trorkuon open daily from 6:00 to 22:00, and Viroth's Hotel lists a la carte breakfast from 06:00 to 10:00 and lunch and dinner from 11:00 to 22:30, as listed in October 2026. Booking lead times, dress guidance and rules for guests staying elsewhere are not listed in every source, so confirm them on the hotel's page and read the cancellation terms before you travel.
Test your knowledge
Five questions on this guide.
Luxury hotels in Siem Reap: frequently asked questions
Which luxury hotel has the best fine dining in Siem Reap?
The best table depends on your mood. Hang Bay at Zannier Phum Baitang suits a Khmer evening, Ox Club at Borei Angkor Resort & Spa suits contemporary European with Japanese ingredients, and Restaurant 1932 at Raffles suits a heritage setting.
Do I need to stay at the hotel to dine there?
Policies for outside guests vary by hotel and are not listed in every source, so ask the hotel's team directly and confirm before you travel.
Is there a dress code?
Dress guidance is set by each restaurant. Confirm it on the hotel's page or when you reserve.
Can I find vegetarian options?
Several hotels mention them. Jaya House River Park describes Trorkuon as vegan friendly, and Navutu Dreams offers vegan, vegetarian and wellness oriented menus. Tell the hotel your needs when you book.
How far ahead should I book?
Book once your dates are fixed, and request the table early for a celebration. Confirm the hotel's own booking channel and the time slot.
Do the prices on this page apply to my dates?
This page lists no menu prices. Menus and rates change, so check them on the hotel's page and on Agoda and Booking.com for your dates.
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