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Fellini Siem Reap: Our Review of the City's Best-Rated Pizza

Strengths, what to know before you go, who it's for, verdict.

Lifestyle

Updated 2026-08-02 5 min

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In short

  • Fellini holds 4.9/5 across more than 1,000 Google reviews — the highest rating of any Italian kitchen in Siem Reap.
  • Strengths: slow-proved dough, handmade pasta, imported Italian ingredients, and a vegan menu that goes beyond a margherita without cheese.
  • Good to know: service can slow when the room is full, which reviewers mention as the one recurring caveat.
  • Verdict: the pizza other Siem Reap pizzerias are judged against.
4.9/5
Google rating
1,000+
Google reviews
Slow-proved pizza dough
Speciality
Vegan menu available
Diets

At a Glance

  • Type: Italian restaurant and bar — pizza, pasta, wine.
  • Kitchen: Handmade pizza and pasta, ingredients imported from Italy where it matters.
  • Google rating: 4.9/5 across more than 1,000 reviews, the top score among the city's Italian kitchens.
  • Diets: A dedicated vegan section covering both pizza and pasta.
  • Signature: The dough, and the chilli oil served with it.

Strengths

  • The dough is the whole argument. Soft and crisp at once, because it is left to prove properly before it is used. Reviewers write about it in detail, which almost never happens with pizza.
  • Imported where it counts. Italian staples for the things that cannot be sourced locally, fresh local produce for the rest.
  • Vegans get a real menu. Not a removal but a section — rare for an Italian kitchen anywhere.
  • Value that surprises people. The recurring note in reviews is how little the bill is for the quality on the table.
  • Beyond the pizza. The lasagna and the aubergine starter come up almost as often.

Good to Know Before You Go

  • Service slows at peak. The one caveat reviewers repeat. A pizza oven has a rhythm and a full room stretches it.
  • Popular, so plan around it. Early or late sittings are calmer than 8 PM.
  • It is Italian, fully. No Khmer section — decide before you walk in.

Who It's For

Fellini is the break from Asian food that does not feel like a compromise.

  • Pizza believers: the highest-rated dough in the city.
  • Vegans: a genuine section rather than an adaptation.
  • Families: pizza settles a mixed table faster than anything else.
  • Wine drinkers: a list to go with the pasta.

Practical Info

ItemDetail
CuisineItalian — pizza, pasta, wine
Google rating4.9/5 — 1,000+ reviews
Price range$$
SignatureSlow-proved pizza, lasagna, aubergine starter
DietsDedicated vegan pizza and pasta
Best timeEarly or late — service slows at peak

Verdict

A 4.9/5 average over a thousand reviews is very hard to hold. Fellini manages it on the strength of one decision — treating the dough as the product rather than the vehicle.

Order the pizza, ask for the chilli oil, and go early if you are hungry.

Frequently asked questions

Is Fellini the best pizza in Siem Reap?
It holds the highest Google rating of any Italian kitchen in the city, and reviewers single out the slow-proved dough.
Are there vegan options?
Yes — a dedicated vegan section covering both pizza and pasta, which is unusual for an Italian restaurant.
Is the service slow?
It can slow when the room is full, which is the one recurring caveat in reviews. An early or late sitting avoids it.
What should I order besides pizza?
The lasagna and the aubergine starter are the two dishes reviewers name most after the pizza.

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